1701 Lavaca St
303 W 15th St
2627 Manor Rd
809 W Martin Luther King Jr Blvd
901 Nueces St
Mansion Fries
parmigiano-reggiano, garlic, housemade ketchup
| $4.50 |
Fried Shrimp
stuffed with hatch green chile & bacon, chipotle cocktail, lime wedge
| $7.00 |
Cheese Plate
chefs choice of three seasonal selections
| $14.00 |
Boudin Balls
fried boudin, spicy creole remoulade, scallions
| $6.00 |
Spinach Artichoke Dip
mushrooms, crispy flour tortilla chips
| $8.00 |
Gulf Coast Crab Cakes
mustard seed & arugula salad, citrus beurre blanc, diced tomatoes
| $13.00 |
Roasted Red Pepper Gazpacho
cucumber, tomato, red chili crouton, fresh arugula
| $6.50 |
Smoked Gouda & Poblano Soup
Cup | $6.00 |
Bowl | $8.00 |
Caesar
romaine heart, red chili crouton, white anchovy, parmigiano-reggiano
| $7.00 |
Berry Salad
spring mix, fresh berries, raspberry cinnamon vinaigrette, spiced pecans, blue cheese, jicama, balsamic reduction
| $7.50 |
Pistachio Wedge
smoked pistachio vinaigrette, champagne soaked cherries & apricots, candied pistachios, bleu cheese
| $8.00 |
South Texas Chicken Fried Antelope
broken arrow ranch, hatch green chile gravy, red chili sauce, grilled chayote & black bean hash, greens
| $16.50 |
Grillied Shrimp & Scallops
pecan & feta couscous, basil, texas grapefruit reduction, pecan buerre noisette, arugula salad
| $17.50 |
Signature Kobe Burger
strube ranch kobe beef, onion bun, white cheddar, tomato, pickle, balsamic onions, smoked sea salt & vinegar kettle chips
| $16.00 |
Housemade Pasta
handcut pappardelle, mushrooms, cherry tomatoes, pesto cream sauce, lone star goat cheese crumbles
| $14.00 |
Texas Bbq Braised Short Ribs
braised with firemans 4, mansion bbq sauce, german potato salad, bleu cheese & jicama slaw, scallion, garlic toast
| $17.00 |
Puerco Pibil
habanero-citrus braised pork, roasted corn polenta, grilled zucchini, white corn tortillas
| $15.00 |
Blackened Chicken
8 oz. airline breast, stuffed with portabella & boursin, ancho-bourbon sauce, cowboy hash browns, sauteed spinach
| $16.00 |
Pecan Crusted Ruby Red Trout
citrus buerre blanc, fredericksburg peach & habenero salsa, wild rice pilaf, sauteed spinach
| $16.50 |
Pan Roasted Red Fish
sweet corn risotto, red chili broth, roasted vegetable strings, tostones
| $18.50 |
Orange Fennel Cake
orange- lemon sorbet, serafina syrup, fennel cookie
| $7.00 |
Walnut Fig Chocolate Cake
chocolate sauce, chocolate-cayenne candied walnuts, vanilla bean ice cream
| $7.00 |
Coffee Creme Brulee
traditional creme brulee infused with coffee liqeur, chocolate truffle, vanilla crisp
| $7.00 |